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La Champagnerie

News

13/07/2016

Impress your guests with a beautiful dish!

Wish you could make your favorite restaurant dish at home? Well now you can! Make Chef Jacques Coutu’s easy and delicious creations with Champagnerie’s recipe of the month! Of course, we won’t be revealing the secret ingredients to his steak and oyster tartar or the magical ingredients used to make his cod Accras (a table awaits … Continued

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01/07/2016

La Champagnerie’s Cocktail of the Month for July!

  Not only are we specialists in Champagne and other bubbles, but our mixologists never cease to stimulate their creativity and their knowledge to come up with unique and original cocktails using only first choice ingredients : homemade juices, high-end teas, unusual bitters, aromatic herbs and flowers… They play with taste, color, structure and presentation … Continued

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Events

clock 25 Février 2016

Soirée #MakeItPop

When: 14/02/2016 @ 12:09 am – 1:09 am

 Après bientôt 3 ans d’effervescence, La Champagnerie, forte de son succès, est fière de vous présenter sa propre Cuvée. Vous êtes donc invité à la soirée de lancement au cours de laquelle sera dévoilé un … Continued

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oyster Sunday February the 14th

Valentine’s Day

When: 30/01/2016 @ 10:15 pm – 11:15 pm

Because we should take every opportunity to say sweet words to each other… For lovers, gourmands and all the others, the Chef’s special menu will be available on Sunday February the 14th. [ Menu specially … Continued

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saber 1 TO 7 FEBRUARY

Poutine Week

When: 30/01/2016 @ 10:09 pm – 11:09 pm

POUTINE WEEK 2016 1 TO 7 FEBRUARY ||   LOBSTER + FILET MIGNON + FOIE GRAS + KENOGAMI   || |  21$  |

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